Food Safety in Manufacturing: Guidelines, Tips, & Best Practices
Shannon Banta2024-06-15T00:51:28+00:00Whether we’re shopping for groceries or eating at our favorite restaurants, we often take for granted that the foods we eat
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06, 2024
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05, 2024
Responding to an FDA Form 483 or FDA Warning Letter
Shannon Banta2024-05-21T00:53:54+00:00It’s a moment any business involved in manufacturing and production dreads. The Food and Drug Administration (FDA) has completed an inspection
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12, 2023
Cleaning Up Your Act: Food Facility Handwashing Requirements
Shannon Banta2024-01-17T19:18:11+00:00In the world of food processing and manufacturing, practicing safety and good hygiene in your facilities is a responsibility that must
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12, 2023
Set Your Company Up For Success: Establish KPIs for QMS and GFSI Programs
Shannon Banta2023-12-14T21:56:54+00:00In the world of business, finding ways to measure your performance is critical to long-term success. Without a way to track and
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11, 2023
What Is a Food Safety Consultant and How Do I Find One?
Shannon Banta2023-11-22T22:51:25+00:00Most people take it for granted that the foods they purchase and consume each day are safe to eat. Yet for
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03, 2023
California Winemaking and Lean Production
Shannon Banta2023-07-04T20:14:48+00:00By Gene Russell, Manex President and CEO California winemaking is massive as one might expect. The business is complex requiring many skill
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01, 2023
Corrective Actions in Food Manufacturing Without the Collective Complaining
Shannon Banta2023-01-24T00:30:06+00:00Manex President and CEO Gene Russell interviewed Manex Food Manufacturing and Safety Consultant Michael Guerrini, Ph.D. about the coming year and
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11, 2022
The Future of Food Traceability – FSMA 204
Shannon Banta2022-11-19T00:46:23+00:00The FSMA Journey Continues | What's Ahead for Food Traceability By Manex Consultant, Michael Guerini Ph.D. An increasingly globalized supply chain
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09, 2022
Five Trends That Will Impact the Food Industry For Many Years
Shannon Banta2022-10-12T17:30:01+00:00By Matthew Inniger Reposted with permission from nist.gov Thanks to NIST for this information about food industry trends that will impact food
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06, 2022
Food Safety Audits and Inspections – What Is This All About?
Shannon Banta2023-08-03T23:15:25+00:00By Gene Russell, Manex President and CEO This is a follow-up to our initial interview with Manex Consultant Michael Guerini, Ph.D.